Bar at Ayada Maldives

Ile de Joie

Ile de Joie is Ayada Maldives' tiny overwater wine and cheese island, home to the wine cellar and a cigar humidor.

Ile de Joie, the island of joy, is a small open-air wine and cheese bar over the lagoon. It houses the resort's fine wine cellar, an eclectic wine list, imported cheeses, and cognacs and premium whiskies. Cigars come from a well-stocked humidor. It opens from 18:00 to 23:00, and the dress code is smart casual.

More dining at Ayada Maldives

All 8 venues

Restaurant · International buffet with nightly themes

Magu

Magu is Ayada Maldives' main restaurant, with a generous international buffet for breakfast and themed buffet dinners.

Restaurant · Modern European

Ocean Breeze

Ocean Breeze is Ayada Maldives' overwater restaurant and bar, serving modern European dishes for lunch and dinner.

Restaurant · Japanese teppanyaki

Mizu

Mizu is Ayada Maldives' Japanese teppanyaki grill, where chefs cook fish, meat and vegetarian dishes in front of guests.

Restaurant · Far Eastern and Asian, sushi and sashimi

Kai

Kai is Ayada Maldives' Far Eastern restaurant, hidden among greenery, with sushi, sashimi and Asian specialities.

Restaurant · International: salads, European, Asian and Middle Eastern

Zero Degree

Zero Degree is Ayada Maldives' poolside restaurant and bar, with an international menu by day and live music and DJs at night.

Dining experience · Beach barbecue: grilled meat and seafood

Sea Salt

Sea Salt is Ayada Maldives' beach barbecue on Zero Degree Beach, with grilled meat and seafood on set nights.