Bar at Conrad Maldives Rangali Island

Aaraha Champagne Bar

Aaraha is Conrad Maldives' sunset champagne bar, pouring rare cuvées by the glass with caviar, lobster and oyster canapés.

Aaraha is where many evenings at Conrad begin. Open from 5:30pm to 7:30pm, it pours champagne by the glass, including houses such as Dom Pérignon and Krug, using the Coravin Sparkling system. Canapés include caviar, lobster medallions, foie gras and fresh oysters, all against the sunset. The dress code is smart casual.

More dining at Conrad Maldives Rangali Island

All 14 venues

Restaurant · Chef's creations, set menus

Ithaa Undersea Restaurant

Ithaa is Conrad Maldives' undersea restaurant and the world's first, five metres below the Indian Ocean, serving breakfast, lunch and dinner surrounded by reef fish.

Restaurant · Seafood and steak

Sunset Grill

Sunset Grill is Conrad Maldives' overwater steak and seafood restaurant, with sunset views from six balconies over the reef.

Restaurant · Japanese teppanyaki

KOKO

KOKO is Conrad Maldives' open-air Japanese teppanyaki bar, with a long counter at eye level with the ocean.

Restaurant · Chinese

Ufaa

Ufaa, meaning happiness in Dhivehi, is Conrad Maldives' Chinese restaurant, set like a lively teahouse on Rangali Finolhu.

Restaurant · Italian-inspired, seafood

Vilu Restaurant & Bar

Vilu is Conrad Maldives' Italian-inspired restaurant and cocktail bar at the edge of the lagoon, open for breakfast and dinner.

Restaurant · Organic wellness cuisine

Mandhoo Restaurant

Mandhoo is Conrad Maldives' overwater wellness restaurant at the Spa Retreat, serving nature-inspired dishes from sustainably grown produce.